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Panettone Recipe

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This Panettone recipe is for a brioche-like dough called Panettone, and it’s filled with rum-soaked raisins, citrus zest, and almonds. This traditional Italian Christmas bread… Read More »Panettone Recipe

Lefse Recipe

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Lefse, a tender Norwegian flatbread, is an essential holiday food. This tasty potato bread has the consistency of a crêpe or tortilla but the flavor… Read More »Lefse Recipe

Stollen Recipe

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This classic Christmas Stollen recipe is buttery and rich, making it the ideal holiday dessert. This German stollen is perfect for gift-giving or simply snacking… Read More »Stollen Recipe

Ladyfingers

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These homemade versions of ladyfingers outperform their store-bought counterparts in every conceivable way. These cookies, which are in the shape of fingers and are also… Read More »Ladyfingers

Bomboloni

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These doughnuts, which are called Bomboloni and originate in Italy, are airy and light, making them an excellent choice for either breakfast or a snack… Read More »Bomboloni